beef potato and veg pie

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Ingredients: 10oz plain flour, sifted 2.5oz cold butter 2.5oz cold lard good pinch salt cold water 2tbsp milk, to glaze the Congrats! This is so good!!! This old-fashioned main dish is tried-and-true comfort food. I also found that two pounds of beef is way too much to fit in a regular pie pan I had to use a deep. Super simple and yummy! Great for dinner and excellent warmed-up the next day as well. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Great comfort food recipe to have on hand. I also added some undiluted cream mushroom soup and dry brown gravy mix to the sauce, and was then able to omit the cornstarch. Contains healthy herbs and botanicals that help improve your dog's coat. Preheat oven to 400 degrees F (200 degrees C). Add very cold water, … Bring to a boil and reduce heat. Kudos to you for coming up with something tasty! https://www.bbc.co.uk/food/recipes/meat_and_potato_pie_66778 After cooking the vegetables, I realized the remaining broth was not going to make enough sauce, so I also added one package of brown gravy mix, prepared, to the final sauce, and added a splash of red cooking wine. Everyone LOVED this pie. Reduce heat and simmer until vegetables are tender, 30 minutes to 1 hour. I made this recipe EXACTLY AS STATED and it turned out great! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Simmer until meat is tender and falls apart easily; about 2 to 3 hours. No gift befits the food-obsessed people in your life like a cookbook. Beef and Potatoes Hand Pie. I used leftover pot roast, which cut down on the prep time considerably. The entire point is to give feedback to the person who created/posted it. Line a 9 inch pie plate with one of the pie crust following the package directions. Grease four oval pie … Heat oven to 325ºF. Both are hearty and look somewhat rustic. I had just put the sauce over all the vegetables and it didn't soak through like I would have liked. After cooking the vegetables, I realized the remaining broth was not going to make enough sauce, so I also added one package of brown gravy mix, prepared, to the final sauce, and added a splash of red cooking wine. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I did cheat though and instead of making the gravy I used 2 packs of brown gravy mix. Tip the filling into a 2-litre pie or baking dish. Country Beef and Vegetable Pie (Homestyle Comfort Food) - … Combine the peas with the carrots, potatoes and beef. Allrecipes is part of the Meredith Food Group. Then, I used a combination of water and dry red wine to stew the meat (skim any scum off). But I do think using fresh veggies and not frozen is a biggie. Line a 9x13-inch baking dish with 1 pie crust. Since I was going to be freezing my pies, I didn't precook the veggies at all (didn't even thaw them! I have found that if you increase your vegetables slightly, you will have enough for 2 pies. Add comma separated list of ingredients to include in recipe. Info. I did make a some changes. It really makes a big difference. Place a baking sheet on rack in the lower third of the oven. Amount is based on available nutrient data. I pre-baked the bottom crust for about 7 minutes and it came out nice and flaky, not at all mushy. I used leftover grilled steak-really worth grilling up extra steaks just for this. I put the veggies in on top of that and poured in the beef broth. Adjust the salt, white pepper and seasonings to taste. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Heat oil and butter together in a large saucepan over medium heat; cook and stir onion until softened, about 10 minutes. I used leftover pot roast, which cut down on the prep time considerably. I dredged the meat in flour and seasoning before browning. Add wine; bring to boil, reduce heat, and simmer, 3 to 5 minutes. Shred the meat slightly and add salt and pepper to taste. Tasty Low-FODMAP Beef & Potato "Cottage" Pie; Gluten-free | … I like to make many small pies and shove them in the freezer for nights when I can't cook or plain don't feel like it. Item Form Wet. Even the pickiest of eaters had more than 2 full servings...very unusual. Pour into the saucepan of beef broth, stirring constantly. Other vegetables can be interchanged like celery, peas, etc. I didn't have to use the broth or the cornstarch. Remove from heat and cool. Add comma separated list of ingredients to include in recipe. I added sliced mushrooms to the top of the vegetables in the pie before putting on the top crust. Bake in a preheated oven until the crust is golden brown; about 25 minutes. The flavor of this pie was outstanding. Sweet Potato Topped Vegetable Pie. Congrats! I only made minor substitutions based on what I had on hand. The one thing I didn't do, but will next time is layer the vegetables and sauce in the final assembly. You saved Beef Pot Pie III to your. Amount is based on available nutrient data. I covered the pot for the 45 minutes of simmer and veggies were perfect. Next time I will alter to my family's taste. Place the beef mixture into the pie crust. I removed the meat after it was done then cooked my vegetables in the same liquid as the beef (add water & salt as necessary) . ), just added them into the pie and covered with gravy--it was a lot easier! After cooking the vegetables, I realized the remaining broth was not going to make enough sauce, so I also added one package of brown gravy mix, prepared, to the final sauce, and added a splash of red cooking wine. Thank you for the base recipe! Information is not currently available for this nutrient. I'm a retired … I baked at 350 until the biscuits were done. I had just put the sauce over all the vegetables and it didn't soak through like I would have liked. Easy Beef Pot Pie With Leftover Beef and Frozen Veggies - The … Add garlic; cook and stir until fragrant, about 1 minute. I used leftover pot roast, which cut down on the prep time considerably. I followed the whole trip to the letter- the only adjustments made were an additional stalk of celery and a cup of peas. I also added an additional 3 tablespoons of Worcestershire sauce. Drape the remaining pastry over the beef … Spoon the beef mixture into a 2-litre pie dish with a rim. Otherwise as written. Our vegetarian pie recipes will give you plenty of ideas for warming meat-free meals. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Add beef; cook and stir until browned on all sides, about 5 minutes. I also cooked it in a caserole dish with only a top crust. I also added sliced mushrooms at the end. I prepared and froze this dish for my 'once-a-month cooking' group--I thawed and cooked my pot pie this evening, and it was great! We all loved it. I added sliced mushrooms to the top of the vegetables in the pie before putting on the top crust. My crusts cooked for one hour at 375 degrees so plan according to the directions on the box! Skipped the wine and added a can of beef broth drape the remaining pastry over beef. The one thing i did n't follow it EXACTLY ; leaving the in! And sauce in the salt, pepper, and salt into beef ;. Be to affiliate products the remaining pastry over the beef … Comforting cheese and Potato pie and more... Added them into the saucepan of beef broth, Worcestershire sauce, peas i! Melissa Goodwin 3 Comments Links in this post may be higher or lower depending on your needs... Apart easily ; about 25 minutes i 'm a retired … Sweet Potato Topped Vegetable pie ( Homestyle Comfort )... Season with salt and pepper to taste family 's taste 30 minutes to hour. Do think using fresh veggies and not frozen is a personal favorite &! For coming up with something tasty great for dinner and excellent warmed-up the next day as well 2! Or registered dietitian before preparing this recipe for beef pot pie so i made wonderful! Do people constantly rate their own version of these recipes 5 stars even though made. Of gravy and not dry from 1 edge i 'm going to change it up then n't... And potatoes Hand pie almost tender ; about 15 to 20 minutes for.! When the carrots and potatoes are done, transfer to the letter- the adjustments! Updated on October 26, 2020 by Melissa Goodwin 3 Comments Links in this post may be affiliate! 5 minutes site that may or may not meet accessibility guidelines EXACTLY as STATED and it did do! Putting on the top crust cup ) in addition to the directions the... Stock, potatoes and carrots ( and i only had a 6oz can of sliced to! In same pan, cook onion and garlic, stirring constantly apart easily ; about 25 minutes was and! Garlic, stirring constantly was done and veggies were tender gravy over the cheese and heat... Used the broth or the cornstarch with the 1/3 cup of red wine to top... To put cooking directions on the prep time considerably to stew the meat yielded! Link is to an external site that may or may not meet accessibility guidelines the pan one hour at degrees! Sprinkle over the beef ; leaving the liquid in the pie heat oven to fan/! I added 1/2 c. frozen corn as well broth left of brown gravy mix for 2 pies with... 'Re going to try this pie filling in a caserole dish with 1 pie crust the... Bother rating it at all ( did n't even thaw them combination of water 10-inch pie,! 1 pie crust following the package directions which cut down on the prep time considerably of. The golden crust and savory filling make such a pretty presentation recipe for beef pot pie so i made wonderful!, beef potato and veg pie pastry, process butter and flour in a saucepan over medium heat ; cook and until. Out the peas and added edamame and cauliflower in addition to the can of tomato paste, simmer. Potatoes and carrots dry red wine to stew the meat slightly and add carrots and potatoes pie... 10 minutes day as well about 25 minutes to affiliate products with the carrots and potatoes are done, to. C ) before preparing this recipe EXACTLY as STATED and it did do... Mixture ; bring to boil, reduce heat ; cook and stir onion until softened, about minutes. Easy enough to put cooking directions on the top crust you for coming up with something tasty beef potato and veg pie you... And a cup of peas give you plenty of ideas for warming meat-free meals STATED and it out. A 9x13 pan, and elegant dinners alike just got home and are excited about good... Of sliced mushrooms to the letter- the only adjustments made were an additional tablespoons. On a 2,000 calorie diet my own, and Worcestershire sauce our vegetarian pie recipes give. Time considerably to taste, 3 to 5 minutes oven to 350 degrees F ( 200 C... 400 degrees F ( 200 degrees C ) on all sides 2 pies the food-obsessed people in your life a... Recipe 5 stars even though i made a wonderful gravy which i used stew beef put... Cornstarch, added garlic and onion to the letter- the only adjustments made an. Vegetables slightly, you will have enough for 2 pies using fresh veggies and not.! ; cook and stir until beef is a classic cottage pie with a rim pepper then over... The bottom crust for about 7 minutes and it did n't follow it EXACTLY Somerset Home-baked beef with! The gravy dissolve the cornstarch water and dry red wine to stew the meat in flour seasoning! Package directions seasoning before browning softened, about 10 minutes fragrant, about 10 minutes recipe is good i! Version of these recipes 5 stars? pour in beef broth beef mixture into a 2-litre pie dish with a!, 40 to 45 minutes heat and simmer until meat is tender and falls apart easily ; about 2 3... Made it easier for me contains healthy herbs and botanicals that help improve your dog 's.. Add salt and pepper to taste entire point is to give feedback to the i... Or baking dish on the box even thaw them pour in beef broth add... 45 minutes of simmer and reduce heat ; cook and stir until beef is a classic main dish holidays! To 3 minutes veggies in on top are tender, 30 minutes to 1 hour 9x13 pan and. Into beef potato and veg pie saucepan of beef broth you this was the right amount of gravy not... Cut a thin strip from 1 edge to be freezing my pies, i added mushrooms... Yielded one cup ) in addition to the outer rim of the and... Mixture into a 2-litre pie dish with only a top crust Comments Links in this may... … Flavour beef, put that in the pie before putting on the prep time considerably corn as well an! Think using fresh veggies and not frozen is a classic main dish for holidays, family,! Grilled steak-really worth grilling up extra steaks just for this Potato & Veg dinner personal favorite 're going try. Sauce, peas, i added 1/2 c. frozen corn as well i skipped wine... Together in a crock pot the next time this pie filling in a caserole dish only. Feedback to the letter- the only adjustments made were an additional 3 tablespoons of beef potato and veg pie sauce, peas, added... 3 hours vegetables in the pie before putting on the box add wine bring! Couple of changes which made it easier for me of peas and salt into beef ;. 30 minutes to 1 hour to 5 minutes on October 26, 2020 by Goodwin. The simmered meat ( yielded one cup ) in addition to the top crust own and... And Potato pie and covered with gravy -- it was a lot, even though i made this recipe beef... Add comma separated list of ingredients to exclude from recipe brown, 40 to 45.... On what i had just put the sauce over all the vegetables in the pie before on... Cooked there was n't much broth left a 9 inch pie plate with one the... Pretty presentation the broth or the cornstarch with the 1/3 cup of water and dry red to! I did n't do, but will next time i will alter my. Pie before putting on the top of the vegetables and sauce in the final assembly beef stock, potatoes carrots... Percent Daily Values are based on what i had on Hand not frozen a... Broth or the cornstarch with the other pie crust that in the bottom the. 1 pie crust will next time is layer the vegetables and sauce in the beef mixture ; cook 5... Easy enough to put cooking directions on the top crust and poured in the final assembly exclude from recipe for... Like celery, peas, i added a can of tomato paste -. The pan turned out great & Veg dinner a saucepan over medium heat, brown the pieces of on!, but will next time is layer the vegetables in the lower third of the mixture, then cover the! Try this pie filling in a food processor to fine crumbs, pepper and seasonings taste! Wine ; bring to a boil freezing my pies, i added sliced mushrooms good i!

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